PARTYSTYLE BOX ICE CREAM CUPCAKES
1 package (18-1/4 ounces) white cake mix, plus ingredients to prepare mix
3 tablespoons colored sprinkles
24 flat-bottomed ice cream cones
Prepared vanilla and chocolate frostings
Additional Sprinkles, nonpareils and decors
1. Preheat oven to 350°F.
2. Prepare cake mix according to package directions. Stir in sprinkles.
3. Spoon 1/4 cup batter into each ice cream cone.
4. Stand cones in 13X9-inch boking pan or in muffin pan cups. Bake about 20
minutes or until toothpicks inserted into centers come out clean. Cool completely on
5. Frost cupcakes and decorate as desired.
Note These cupcakes are best served the day they are prepared. Store them